Serving Instructions: Place 12 mint leaves, 1/2 part sugar and 1/2 lime in a glass. Muddle well with a pestle. Add BACARDI 8 Rum, top off with club soda, stir well and garnish with sprigs of mint or a lime wheel..
Serving Instructions: Place 12 mint leaves, 1/2 part sugar and 1/2 lime in a glass. Muddle well with a pestle. Add BACARD BIG APPLE Rum, top off with club soda, stir well and garnish with sprigs of mint and a lime or green apple slice.
Crush mint leaves and lime in a tall glass. Cover with simple syrup and fill glass with ice. Add BACARDI COCO™ and club soda, stir well.
Place 12 mint leaves, 1/2 part sugar and 1/2 lime in a glass. Muddle well with a pestle. Add BACARD GRAND MELON Rum, top off with club soda, stir well and garnish with sprigs of mint and a lime or watermelon slice.