Liqueur And Dark Rum Martini Recipes
Found 2 cocktail recipes.
Candy Apple Martini
A sour apple sweetened with cherry.
Ingredients
- 2 oz. Dark rum
- ½ oz. Sour apple liqueur
- ½ oz. Cherry Heering
- ½ oz. Lemon juice
Instructions
Pour rum, liqueurs and juice into a mixing glass. Add ice and stir to chill. Strain into your martini glass and garnish.
Caribbean Twilight Martini
With dark rum. Peychaud's bitters were formulated in New Orleans in 1793.
Ingredients
- 2 oz. Dark rum
- ½ oz. Orange liqueur of choice
- ½ oz. Lemon juice
- 1 dash Peychaud's bitters
- Orange twist for garnish
Instructions
Combine rum, liqueur and juice in mixing glass. Add ice and stir to chill. Strain into your martini glass and garnish.